Download Full Text (826 KB)
Dublin Institute of Technology
Published by L'Ecrivain Restaurant, 109A Lower Baggot Street, Dublin 2, Ireland in 2004.
Photography by Mike O'Toole, Foreword by Hugh Leonard.
Recipe testers Anne Marie Tobin, Lucy O'Grady. Editing & indexing, Pat Carroll. Printed and bound in Belgium by Snoeck-Ducaju & Zoom.
236 p. col. ill. 27 cm
cookery, books, Ireland, Irish
Arts and Humanities