Cookery Books

Cooking the Books: an Irish Literary Cookbook

Title

Cooking the Books: an Irish Literary Cookbook

Files

Publisher

Dublin Institute of Technology

Description

Authors discussed are George Bernard Shaw, James Joyce, Mary Lavin, Somerville & Ross, Oliver St. John Gogarty, Elizabeth Bowen, Samuel Beckett, Molly Keane, Patrick Kavanagh, Seán O'Casey, Kate O'Brien, George Moore.

Published by Town House and Country House, 42 Morehampton Road, Donnybrook, Dublin 4 in 1991. Cost £8.95 Irish pounds. Managing editor: Treasa Coady, Text editors Elizabeth Mayes, Elaine Campion, Text and cover design Bill Murphy, Typeset by Printset & Design,Dublin, Printed by Colour Books Dublin.

191p.,ill., 24cm., paperback

ISBN

0948524294

Publication Date

1991

Keywords

cookery, books, Ireland, Irish

Disciplines

Arts and Humanities

Comments

This is from the library of the late Honor Moore whose collection was donated to DIT Library Services in November, 2013. The collection is available in DIT Library, Cathal Brugha Street, Dublin 1.

Cooking the Books: an Irish Literary Cookbook

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