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| 2014 | ||
| Wednesday, June 4th | ||
| 9:30 AM |
Craving National Identity: Irish Diplomatic Dining Since 1922 Elaine Mahon, Technological University Dublin 9:30 AM - 11:00 AM |
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|---|---|---|
| 9:30 AM |
Janet Bezier, Harvard University 9:30 AM - 11:00 AM |
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| 9:30 AM |
Mission - to Incite Hunger: the Contemporary Singaporean Food Memoir Donna Lee Brien, Central Queensland University 9:30 AM |
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| 9:30 AM |
Igor Cusack, University of Birmingham, UK. 9:30 AM - 11:00 AM |
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| 11:00 AM |
Desire and Fear: Food as Art in 'Babette's Feast.' Carolyn Levy, Vancouver, Canada. 11:00 AM - 1:00 PM |
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| 11:30 AM |
Eating Their Words: Food and the French Language Grace Neville, University College Cork 11:30 AM |
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| 11:30 AM |
Regulation and Excess : Women and Tea-Drinking in Nineteenth-Century Britain. Tricia Cusack, University of Birmingham 11:30 AM - 1:00 PM |
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