Document Type
Article
Rights
This item is available under a Creative Commons License for non-commercial use only
Disciplines
Food and beverages
Abstract
Sometimes through inexperience or dependence consumers get drunk and bartenders, managers must display patience, tact, firmness and experience as they deal with the many different personalities and the effect that alcohol has on their customers humour and nature.
Recommended Citation
Murphy, J. (2005) Dealing with Intoxication, November 2005, Licensing World, Jemma Publishers Ltd: Dublin.

Publication Details
Licensing World (2005), November Issue, Jemma Publishers Ltd, Dublin.
Reproduced with the kind permission of the publishers
Jemma Publishers, Dublin. Access publishers website http://www.licensingworld.ie/