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<title>Other resources</title>
<copyright>Copyright (c) 2013 Dublin Institute of Technology All rights reserved.</copyright>
<link>http://arrow.dit.ie/scschbioth</link>
<description>Recent documents in Other resources</description>
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<lastBuildDate>Wed, 15 May 2013 11:53:10 PDT</lastBuildDate>
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<title>Maternal Health Behaviours During Pregnancy and Associations with Infant Feeding Factors</title>
<link>http://arrow.dit.ie/scschbioth/3</link>
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<pubDate>Mon, 04 Jul 2011 07:52:53 PDT</pubDate>
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	<p><strong>Maternal health behaviours during pregnancy and associations with postnatal infant feeding practices</strong></p>
<p><em>Objectives:</em> To examine modifiable maternal health behaviours during pregnancy, including folic acid use peri-conceptually, smoking and alcohol consumption patterns, and relate these factors to maternal postnatal infant feeding practices.</p>
<p><em>Materials and Methods:</em> A prospective observational study involved the recruitment of 539 pregnant women from a Dublin maternity hospital. Following application of exclusion criteria, 450 mothers were followed up at 6 weeks and 6 months postpartum. Quantitative data on folic acid use, as well as mothers’ smoking and alcohol consumption patterns during pregnancy were collected from the antenatal questionnaire. Maternal postnatal infant feeding practices (breastfeeding/weaning data) were recorded from the 6 week and 6 month interviews.</p>
<p><em>Results: </em>In all, 94 (20.9%) mothers smoked and 159 (35.3%) consumed alcohol during pregnancy. Less than half of the sample (44.4%) reported to taking a specific folic acid supplement at the recommended time peri-conceptually (i.e. pre-conception to 1 month post conception). After adjustment, mothers ≤ 24 years were more likely to have smoked during pregnancy (OR 3.56, 95% CI: 1.32-9.57) and to have not taken folic acid at the recommended time (OR 4.0, 95% CI: 1.64-9.77). Smoking during pregnancy was associated with lack of breastfeeding initiation (OR 3.04, 95% CI: 1.59-5.82), while mothers who did not take folic acid at the recommended time were 82% (OR 1.82, 95% CI: 1.05-3.13) more likely to have added non-recommended condiments (e.g. gravy) to their infants’ foods.</p>
<p><em>Conclusions: </em>Public health campaigns that aim to improve health behaviours during pregnancy should specifically target younger mothers’ ≤ 24 years. Interventions to increase compliance with optimal infant feeding practices postpartum should consider the antenatal provision of infant feeding advice targeted towards mothers who smoke during pregnancy and those who do not take folic acid at the recommended time peri-conceptually.</p>

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<author>Roslyn Tarrant et al.</author>


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<title>How to be Successful in Exclusive Breastfeeding for Four to Six Months:Experiences of Chinese Mothers in Ireland</title>
<link>http://arrow.dit.ie/scschbioth/2</link>
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<pubDate>Wed, 17 Nov 2010 04:30:10 PST</pubDate>
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<author>Qianling Zhou</author>


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<title>Reasons for Reducing Breastfeeding Duration Among Chinese Mothers in Ireland:a Qualitative Study</title>
<link>http://arrow.dit.ie/scschbioth/1</link>
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<pubDate>Wed, 17 Nov 2010 04:30:07 PST</pubDate>
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	<p>Introduction: The Ireland Chinese Mother Survey has revealed a remarkable decline of breastfeeding duration among Chinese mothers who gave birth in Ireland [1]. This qualitative study was undertaken to explore the reasons for such a decrease and to determine the influence of residency in Ireland on breastfeeding practices among immigrant Chinese.  Methods: Purposive sampling together with the snowball technique was used to recruit immigrant Chinese women who have given birth in Ireland. Seven focus groups were conducted and thematic content analysis was performed to analyse the data.  Results: Decline in breastfeeding duration was not mainly due to the formula feeding environment in Ireland. It was caused by (1) the contradiction in postnatal practices between the Eastern and Western culture; (2) a lack of family support; and (3) Chinese mothers’ low socio-economic status in Ireland.  Conclusion: To promote and maintain breastfeeding within the Chinese community in Ireland, appropriate health care planning and implementation based on their cultural and social backgrounds and practices need to be considered.</p>

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<author>Qianling Zhou</author>


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