Document Type

Other

Rights

Available under a Creative Commons Attribution Non-Commercial Share Alike 4.0 International Licence

Publication Details

Magazine article, publication unknown. Please note the date is approximate.

This material is made available courtesy of the Needham Family.

Abstract

This piece is composed of two parts. The first is entitled Eating In and carries 3 photographs of the preparation of a dish prepared by Jackie Needham "Grattan (Gratin?) of Prawns with Escalpes Bonne Femme. The second part is entitled Eating Out and rates 4 restaurants under the categories of Place, Welcome, Food, Wine, Service, the Total. The 4 restaurants are the Russell Hotel, Oyster Grill, Gold Crock, Slieve Donard Hotel. The Russel Hotel gains three stars for food the final comment being "One can detect the hand of a genuine expert behind the final result"

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